The issues surrounding genetically modified (GM) foods are ones filled with passion, disinformation and big money (sort of sounds like the growth hormone controversy with milk doesn’t it?). To some, this represents a huge advancement in food technology, for others, it’s as if Dr. Frankenstein were spreading millions of his little monsters throughout the globe and into our food supply. Well, here’s what we do know. First and most basic is that life in it’s physical form develops and is maintained per the code inherent in an organism’s DNA (aka it’s genome). Make some changes to this code and instead of brown [...click to contimue reading...]