I’m a fan of scratch cooking for two reasons, the main one being that I love good food and homemade scratch dishes are simply the best (so long as you know what you’re doing). And the second reason of course is that I simply love to cook. However….some days you just get slammed with things to do. Or sometimes you just get in the mood for something all of a sudden and you don’t have all the ingredients you need right on hand. For these real world scenarios (and for those who can’t or aren’t interested [...click to contimue reading...]