I really have a thing for French Cooking .. as I’ve said before putting this together with organic ingredients is something incredible. Here’s a simple dish that Di & I enjoy. Hope you do too. Shopping List: 2 lbs of Organic Carrots 1/2 teaspoon of Unrefined Sea Salt 2 cups of Spring Water 3 Tablespoons of Organic Unsalted Butter 1 1/4 Tablespoon Of Unrefined Organic Sugar Enough Fresh Organic Parsley to yield 3 Tablespoons when chopped Recipe: Place 2 cups of Spring Water into a Saucepan, set aside. Peel 2 lbs. of Carrots, slice and place into [...click to contimue reading...]